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<title>飲食部七|麪〈麩　併入〉|蕎麦切雑載</title>
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<a href="https://shinku.nichibun.ac.jp/kojiruien/pdf/insi_1/insi_1_0531.pdf" target="_blank"><img src="https://ys.nichibun.ac.jp/KojiruienSearch/img/icon_pdf.gif">[p.0531]</a>
<div id="V">随意録<br /></div>
<div id="N">七<br /></div>
<div id="V">方俗、河漏麺必用蘿蔔汁、宋周密癸辛雑識雲、今成都麺店中呼蘿蔔為葖子、爾雅曰、葖蘿菔也、蓋其性能消食、解麺毒、然則非可独用於蕎麦也、
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